Appenzeller Raclette
Appenzeller® for raclette - at last there is a raclette that should also taste good to all those who previously thought this traditional Swiss dish was not spicy enough - from Appenzeller® cheese, of course.
Its taste is uniquely strong, its consistency melt-in-the-mouth and at the same time extremely creamy, making it a welcome addition to any raclette cheese platter.
- Free from preservatives and additives
- Free from lactose
- Free from flavor enhancers
- Free from gluten
Note: Switzerland's spiciest raclette is available from September to February at Migros Ostschweiz, Aare and Zurich, at Coop Ostschweiz, at Spar throughout German-speaking Switzerland and in the Appenzeller® online store